Job Openings for the position of Demi Chef De Partie – Cold Kitchen in Marriott
Job Details :
Job Position : Demi Chef De Partie – Cold Kitchen
Company Name : Marriott
Experience : 1 to 5 Yrs
Location : pune
Skills : stock,maintenance,cooking
Category : Hotel / Restaurant Jobs
Educational Qualification :
Job Description :
– Follow all company and safety and security policies and procedures;
– report maintenance needs, accidents, injuries, and unsafe work conditions to manager;
– complete safety training and certifications.
– Ensure uniform and personal appearance are clean and professional;
– maintain confidentiality of proprietary information; protect company assets.
– Address guests’ service needs. Speak with others using clear and professional language.
– Develop and maintain positive working relationships with others;
– support team to reach common goals; listen and respond appropriately to the concerns of other employees.
– Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time.
– Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
– Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Contact Details :
Company Name: Marriott
Company Description: Marriott International is an American multinational diversified hospitality company that manages and franchises a broad portfolio of hotels and related lodging facilities.
Job Posted On : 2019-05-15
Note : Above Job position will be valid for 1 Month after job Posted date.